THAI QUINOA
 
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Recipe type: THAI QUINOA
Cuisine: VEGETARIAN
Serves: 2
Ingredients
  • 1 cup quinoa (rinsed well)
  • 1 tbspn sesame oil
  • ⅔ cup coconut milk
  • 1 cup water
  • Pinch of salt
  • ½ cup red capsicum, diced
  • 2-3 cloves garlic, minced
Instructions
  1. Rinse quinoa.
  2. Bring coconut milk and water to a boil.
  3. Add quinoa, salt and garlic.
  4. Bring back to a boil, cover and reduce heat.
  5. Cook for 12-15 minutes.
  6. Remove from heat, stir in red peppers and sesame oil.
  7. Let sit covered for 5 minutes then serve.