Recipe type: BAKED BANANAS
- 4 firm organic bananas
- 1 teaspoon virgin coconut oil
- 2 cm piece grated fresh ginger
- 1 tablespoon cinnamon
- ½ tablespoon nutmeg
- ½ cup raisins
- Preheat oven to 170 degrees.
- Peel and cut bananas in half, lengthwise.
- Oil a baking pan and arrange bananas.
- Sprinkle with cinnamon, nutmeg and raisins.
- Cover and bake for 10 to 15 minutes.
- Serve with coconut cream or nut ice-cream